Sunday, September 20, 2009

twice baked potatoes for dummies

OK these are actually good! since i don't cook and can make these successfully, that says a lot!

Pre-wrapped potatoes however many
I buy "Potat-oh" brand because that is what my grocery store has(they are microwavable and taste great because they are wrapped)
1 pkg of grated Sharp cheddar cheese
1 tub of sour cream
bacon bits (optional)
green onions (optional)

Bake the potatoes in the microwave as directed on pre-wrapped packaging!
cut the potatoes in the middle BUT leave the wrap on them (this keeps the potatoes together)
scoop as much potato out and put in a bowl
set wrapped skins aside
stir potatoes and sour cream and cheese together to your desired consistency
stuff the potato skins with the mixture
microwave them again until cheese melts!
sprinkle bacon bits and onions over the top
carefully remove the plastic wrap for serving
VOILA!!!!!! twice baked (microwaved) potatoes!


  1. and then two left over in the microwave the next day! "they're still good!" says Bert.